Items where Author is "Mampitiya, M. A. R. I."
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 1.
Article
Bimsara, D. G. K. and Jayawardana, S. A. S. and Rathnayaka, R. R. P. Y. K. and Mampitiya, M. A. R. I. and Divisekera, D. M. W. D. (2023) Development of a Ready-to-serve Beverage Using Coriander (Coriandrum sativum), Ginger (Zingiber officinale) and Long Pepper (Piper longum). Asian Journal of Food Research and Nutrition, 2 (3). pp. 199-216.